Maximus — American Barleywine

Name: Maximus
Yield: 30.3 L
Ingredients: 13.61 kg Pale 2-Row; 4.54 kg Munich Light; 0.91 kg Caramel/Crystal Malt - 60L; 0.91 kg Smoked Malt; 0.45 kg Biscuit Malt; 0.45 kg Aromatic Malt; 0.48 kg Brown Sugar, Dark; 0.91 kg Honey; 0.91 kg Maple Syrup; 1.36 kg Dry Malt Extract, Light; 57 g Spalt (hops); 57 g Target (hops); 57 g Hallertauer Mittelfrüh (hops); 57 g Hallertauer Mittelfrüh (hops); Yeast: White Labs - Super High Gravity Ale Yeast

Maximus: a American Barleywine homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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