Jolly Olde St. Nick — Holiday/Winter Special Spiced Beer

Name: Jolly Olde St. Nick
Yield: 20.8 L
Ingredients: 5.9 kg Pale 2-Row; 0.23 kg Caramel/Crystal Malt - 60L; 0.23 kg Special B Malt; 0.11 kg White Wheat; 0.11 kg Pale Chocolate; 0.45 kg Honey; 14 g Columbus (hops); 9 g Centennial (hops); 9 g Centennial (hops); Yeast: Wyeast - American Ale II

Jolly Olde St. Nick: a Holiday/Winter Special Spiced Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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