Peaches and Cream 5 gal — Cream Ale

Name: Peaches and Cream 5 gal
Yield: 24.6 L
Ingredients: 3.18 kg Pale 2-Row; 0.45 kg Corn, Flaked; 0.91 kg Pale Malt, Maris Otter; 0.45 kg Simpson Golden Promise; 0.23 kg Oats, Flaked; 14 g Magnum (hops); 28 g Huell Melon (hops); Yeast: White Labs - Cream Ale Yeast Blend

Peaches and Cream 5 gal: a Cream Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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