Shoelaces Saison — Saison

Name: Shoelaces Saison
Yield: 11.4 L
Ingredients: 1.59 kg Pale 2-Row; 2.04 kg Pilsner (2 Row) UK; 0.45 kg Honey; 0.23 kg Carapils (Dextrine Malt); 14 g Crystal (hops); 7 g Simcoe (hops); 7 g Simcoe (hops); 28 g Mosaic (hops); Yeast: White Labs - Belgian Saison III Yeast

Shoelaces Saison: a Saison homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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