LUX Rye Ale | Bissell Brothers (approximation) Braumeister 20L — American Pale Ale

Name: LUX Rye Ale | Bissell Brothers (approximation) Braumeister 20L
Yield: 21 L
Ingredients: 3.5 kg Pale Ale Malt; 1.5 kg Rye Malt; 0.05 kg Acidulated Malt (Briess); 1 kg Wheat Malt, Bel; 35 g Centennial (hops); 35 g Mosaic (hops); 35 g Centennial (hops); 35 g Mosaic (hops); 50 g Mosaic (hops); 50 g Centennial (hops); Yeast: Wyeast - London Ale III

LUX Rye Ale | Bissell Brothers (approximation) Braumeister 20L: a American Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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