Eternal Recurrence — Imperial Stout

Name: Eternal Recurrence
Yield: 24.6 L
Ingredients: 7.71 kg Pale Malt, Maris Otter; 1.36 kg Munich Malt; 0.45 kg Caramel/Crystal Malt - 80L; 0.45 kg CaraMunich III; 0.45 kg Pale Chocolate; 0.45 kg Special Roast; 0.45 kg Special B Malt; 0.45 kg Roasted Barley (US); 0.68 kg Barley, Flaked; 0.45 kg Corn Sugar (Dextrose); 0.45 kg Crystal 60L; 85 g Columbus (hops); 85 g Columbus (hops); Yeast: Wyeast - Irish Ale

Eternal Recurrence: a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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