Modded IPA — Specialty Fruit Beer

Name: Modded IPA
Yield: 20.8 L
Ingredients: 2 kg Pale Malt, Maris Otter; 1.36 kg Liquid Malt Extract, Pale; 0.23 kg Roasted Barley (US); 0.11 kg Pale Chocolate; 0.11 kg Carapils (Dextrine Malt); 28 g Cascade (hops); 51 g Chinook (hops); 23 g Cascade (hops); Yeast: Fermentis / Safale - English Ale Yeast

Modded IPA: a Specialty Fruit Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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