Sarah Hughes Dark Ruby — Mild

Name: Sarah Hughes Dark Ruby
Yield: 23 L
Ingredients: 5.11 kg Pale Malt, Maris Otter; 0.9 kg Crystal 60L; 31 g Fuggle (hops); 26 g East Kent Golding (hops); 19 g Fuggle (hops); Yeast: Lallemand/Danstar - Nottingham Ale Yeast

Sarah Hughes Dark Ruby: a Mild homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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