IPA Experiment 2 - Munich Malt — American IPA

Name: IPA Experiment 2 - Munich Malt
Yield: 18.9 L
Ingredients: 4.54 kg Munich Light; 0.11 kg Caramel/Crystal Malt - 60L; 0.15 kg Caravienne Malt; 0.15 kg Honey Malt; 0.15 kg Carapils (Briess); 14 g Cascade (hops); 7 g Columbus (hops); 7 g Summit (hops); 14 g Cascade (hops); 7 g Columbus (hops); 7 g Summit (hops); 14 g Cascade (hops); 7 g Columbus (hops); 7 g Summit (hops); 14 g Cascade (hops); 7 g Columbus (hops); 7 g Summit (hops); 28 g Cascade (hops); Yeast: Fermentis / Safale - American Ale Yeast

IPA Experiment 2 - Munich Malt: a American IPA homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes