Jack's Snickerdoodle Cream Ale — Cream Ale

Name: Jack's Snickerdoodle Cream Ale
Yield: 20.8 L
Ingredients: 5.44 kg Pale 2-Row; 0.23 kg Caramel/Crystal Malt - 20L; 0.45 kg Lactose (Milk Sugar); 0.23 kg Barley, Flaked; 0.45 kg Corn, Flaked; 2.72 kg Pilsner (2 Row) UK; 21 g Cascade (hops); 17 g East Kent Golding (hops); Yeast: White Labs - Cream Ale Yeast Blend

Jack's Snickerdoodle Cream Ale: a Cream Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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