French Blueberry Imperial Stout — Imperial Stout

Name: French Blueberry Imperial Stout
Yield: 20.8 L
Ingredients: 4.54 kg Pale Malt, Maris Otter; 0.91 kg Caramel/Crystal Malt - 60L; 0.68 kg Munich Light; 0.68 kg Vienna Malt; 0.45 kg Aromatic Malt; 0.45 kg Oats, Flaked; 0.37 kg Pale Chocolate; 0.11 kg Black (Patent) Malt; 0.11 kg Lactose (Milk Sugar); 28 g Magnum (hops); 43 g Cascade (hops); 28 g Citra (hops); Yeast: White Labs - Super High Gravity Ale Yeast

French Blueberry Imperial Stout: a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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