Hoppy Summer II — American Pale Ale

Name: Hoppy Summer II
Yield: 10 L
Ingredients: 1.9 kg Pale 2-Row; 0.5 kg Pilsner (2 Row) UK; 0.25 kg Biscuit Malt; 0.1 kg Cara-Pils/Dextrine; 7 g Columbus (hops); 7 g Bramling Cross (hops); 25 g Columbus (hops); Yeast: Lallemand/Danstar - Nottingham Ale Yeast

Hoppy Summer II: a American Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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