Kate the Russian Imperial Stout — Imperial Stout

Name: Kate the Russian Imperial Stout
Yield: 20.8 L
Ingredients: 8.5 kg Pale Ale Malt; 0.45 kg Barley, Flaked; 0.45 kg CaraMunich III; 0.45 kg Pale Malt, Maris Otter; 0.4 kg Roasted Barley (US); 0.4 kg White Wheat; 0.4 kg Special B Malt; 0.23 kg Caramel/Crystal Malt - 40L; 0.23 kg Caramel/Crystal Malt - 80L; 0.23 kg Black (Patent) Malt; 21 g Bravo (hops); 28 g Galena (hops); 28 g Bramling Cross (hops); 14 g Galena (hops); Yeast: White Labs - San Diego Super Yeast

Kate the Russian Imperial Stout: a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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