Jul Äle — Special/Best Bitter

Name: Jul Äle
Yield: 4.5 L
Ingredients: 0.9 kg Pale Malt, Maris Otter; 0.05 kg Pale Chocolate; 0.07 kg Caramel/Crystal Malt - 80L; 0.07 kg Biscuit Malt; 7 g East Kent Golding (hops); 10 g East Kent Golding (hops); Yeast: Wyeast - London ESB Ale

Jul Äle: a Special/Best Bitter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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