Self-Righteous Hop Reboot — Special/Best Bitter

Name: Self-Righteous Hop Reboot
Yield: 20.8 L
Ingredients: 1.36 kg Dry Malt Extract, Amber; 1.36 kg Dry Malt Extract, Extra Light; 0.45 kg Belgian Candi Sugar - Amber/Brown; 28 g Magnum (hops); 28 g Cascade (hops); 57 g East Kent Golding (hops); 28 g Fuggle (hops); Yeast: White Labs - California Ale Yeast

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