YOUNGS SPECIAL BITTER 1968 — Special/Best Bitter

Name: YOUNGS SPECIAL BITTER 1968
Yield: 20 L
Ingredients: 3.56 kg Pale Malt, Maris Otter; 0.35 kg Crystal 60L; 22 g Fuggle (hops); 22 g East Kent Golding (hops); 15 g East Kent Golding (hops); 10 g East Kent Golding (hops); 10 g Target (hops); Yeast: Wyeast - London ESB Ale

YOUNGS SPECIAL BITTER 1968: a Special/Best Bitter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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