Leffe Brown Clone — Belgian Dubbel

Name: Leffe Brown Clone
Yield: 20 L
Ingredients: 4 kg Floor-Malted Bohemian Pilsner; 0.3 kg CaraHell; 0.15 kg Caraamber; 0.15 kg CaraMunich III; 0.15 kg Caraaroma; 0.1 kg Carafa I; 0.4 kg Corn Sugar (Dextrose); 0.2 kg Belgian Candi Sugar - Amber/Brown; 20 g Styrian Golding (hops); 30 g Styrian Golding (hops); Yeast: Fermentis / Safale - Abbaye Yeast

Leffe Brown Clone: a Belgian Dubbel homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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