Hazelnut Brown Ale — American Brown Ale

Name: Hazelnut Brown Ale
Yield: 18.9 L
Ingredients: 3.18 kg Liquid Malt Extract, Pale; 0.23 kg Munich Light; 0.23 kg Pale Chocolate; 0.45 kg Brown Malt; 0.45 kg Caramel/Crystal Malt - 20L; 0.45 kg Caramel/Crystal Malt - 80L; 28 g Perle (hops); 28 g Saaz (hops); Yeast: White Labs - American Ale Yeast Blend

Hazelnut Brown Ale: a American Brown Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes