Ogoon Dark Lager — American Lager

Name: Ogoon Dark Lager
Yield: 18.9 L
Ingredients: 3.4 kg Pale 2-Row; 0.91 kg Pale 6-Row; 0.23 kg Caramel/Crystal Malt - 80L; 0.23 kg Rice, Flaked; 0.11 kg Belgian Debittered Black Malt; 0.06 kg Pale Chocolate; 21 g Mount Hood (hops); 7 g Cascade (hops); 7 g Mount Hood (hops); 7 g Cascade (hops); Yeast: Wyeast - American Lager

Ogoon Dark Lager: a American Lager homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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