Kingsland Ale — Special/Best Bitter

Name: Kingsland Ale
Yield: 18.9 L
Ingredients: 3.4 kg Pale 2-Row; 0.45 kg Barley, Flaked; 0.45 kg Crystal 60L; 14 g Target (hops); 14 g East Kent Golding (hops); 14 g Fuggle (hops); 14 g Bramling Cross (hops); Yeast: Wyeast - British Ale

Kingsland Ale: a Special/Best Bitter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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