Southern Tier Pumking clone — Spice, Herb or Vegetable Beer

Name: Southern Tier Pumking clone
Yield: 41.6 L
Ingredients: 12.7 kg Pale 2-Row; 0.91 kg Victory Malt; 0.91 kg Rice Hulls; 0.68 kg Caramel/Crystal Malt - 80L; 0.23 kg Brown Sugar, Dark; 0.45 kg Lactose (Milk Sugar); 1.81 kg Pumpkin Puree; 0.68 kg Demerara Sugar; 43 g Magnum (hops); 14 g Sterling (hops); Yeast: Fermentis / Safale - American Ale Yeast

Southern Tier Pumking clone: a Spice, Herb or Vegetable Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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