Red Sky at Night — Old Ale

Name: Red Sky at Night
Yield: 18.9 L
Ingredients: 3.63 kg Pale 2-Row; 2.27 kg Pale Malt, Maris Otter; 0.68 kg Munich Light; 0.45 kg Crystal 60L; 0.23 kg Carapils (Dextrine Malt); 0.11 kg Caramel/Crystal Malt -120L; 0.11 kg Pale Chocolate; 71 g Fuggle (hops); 14 g Fuggle (hops); 28 g Fuggle (hops); 28 g Fuggle (hops); Yeast: Wyeast - Northwest Ale

Red Sky at Night: a Old Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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