Pumpkin Spice Coffee Oatmeal Vanilla Milk Stout — Spice, Herb or Vegetable Beer

Name: Pumpkin Spice Coffee Oatmeal Vanilla Milk Stout
Yield: 20.8 L
Ingredients: 0.45 kg Rice Hulls; 4.08 kg Pale Malt, Maris Otter; 0.68 kg Pale Chocolate; 0.23 kg Roasted Barley (US); 0.45 kg Lactose (Milk Sugar); 0.23 kg Oats, Flaked; 43 g Fuggle (hops); 14 g Fuggle (hops); Yeast: Wyeast - Irish Ale

Pumpkin Spice Coffee Oatmeal Vanilla Milk Stout: a Spice, Herb or Vegetable Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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