E7D Rogue Chocolate Stout ▲ 05.13.16 — American Stout

Name: E7D Rogue Chocolate Stout ▲ 05.13.16
Yield: 20.8 L
Ingredients: 4.99 kg Pale 2-Row; 0.23 kg Caramel/Crystal Malt -120L; 0.23 kg Pale Chocolate; 0.23 kg Oats, Flaked; 0.09 kg Roasted Barley (US); 0.17 kg Wheat Malt, White; 14 g Cascade (hops); 14 g Cascade (hops); 14 g Cascade (hops); 14 g Cascade (hops); Yeast: White Labs - English Ale Yeast

E7D Rogue Chocolate Stout ▲ 05.13.16: a American Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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