Shillingsworth English Mild Ale — Dark Mild

Name: Shillingsworth English Mild Ale
Yield: 20.8 L
Ingredients: 2.04 kg Pale Malt, Maris Otter; 0.34 kg Carapils (Dextrine Malt); 0.23 kg Special B Malt; 0.23 kg Caramel/Crystal Malt - 60L; 0.11 kg Pale Chocolate; 0.11 kg Black (Patent) Malt; 0.57 kg Pale 6-Row; 21 g East Kent Golding (hops); 7 g East Kent Golding (hops); Yeast: Lallemand/Danstar - Nottingham Ale Yeast

Shillingsworth English Mild Ale: a Dark Mild homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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