Red Ryeder Ale — American Amber Ale

Name: Red Ryeder Ale
Yield: 20.8 L
Ingredients: 4.31 kg Pale Ale Malt; 0.68 kg Rye; 0.34 kg Rye, Flaked; 0.23 kg Caramel/Crystal Malt - 40L; 0.23 kg Caramel/Crystal Malt - 90L; 0.03 kg Carafa III; 28 g Summit (hops); 28 g Chinook (hops); 21 g Palisade (hops); 28 g Columbus (hops); Yeast: Wyeast - American Ale II

Red Ryeder Ale: a American Amber Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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