Nut Brown Mash-Up — English-Style Brown Ale

Name: Nut Brown Mash-Up
Yield: 18.9 L
Ingredients: 1.36 kg Liquid Malt Extract, Munich; 4.08 kg Pale 2-Row; 0.28 kg Carapils (Dextrine Malt); 0.2 kg Pale Chocolate; 28 g Perle (hops); 21 g Perle (hops); 7 g Perle (hops); Yeast: Wyeast - British Ale

Nut Brown Mash-Up: a English-Style Brown Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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