Pool Ale v3 (late hop) — American Pale Ale

Name: Pool Ale v3 (late hop)
Yield: 10.6 L
Ingredients: 17.2 kg Pale Malt (2 Row) UK; 1.98 kg Caramel/Crystal Malt - 15L; 62 g Cascade (hops); 62 g Centennial (hops); 39 g Centennial (hops); 21 g Centennial (hops); 60 g Cascade (hops); Yeast: Fermentis / Safale - American Ale Yeast; Yeast: Fermentis / Safale - English Ale Yeast

Pool Ale v3 (late hop): a American Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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