Ma Stouty Poos - Chocolate Stout — Foreign Extra Stout

Name: Ma Stouty Poos - Chocolate Stout
Yield: 25 L
Ingredients: 6.5 kg Pale Malt, Maris Otter; 0.45 kg Crystal 60L; 0.45 kg Pale Chocolate; 0.6 kg CaraMunich III; 0.15 kg Roasted Barley (US); 0.45 kg Wheat, Torrified; 40 g Galena (hops); 20 g Pacific Jade (hops); 20 g Pacific Jade (hops); 20 g Pacific Jade (hops); Yeast: - -

Ma Stouty Poos - Chocolate Stout: a Foreign Extra Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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