Hopacolypse Now — No Profile Selected

Name: Hopacolypse Now
Yield: 37.9 L
Ingredients: 0.91 kg Caramel/Crystal Malt - 20L; 0.91 kg Caramel/Crystal Malt - 60L; 6.35 kg Pale 2-Row; 0.91 kg White Wheat; 113 g Mount Hood (hops); 28 g Cascade (hops); 28 g Cascade (hops); 57 g Columbus (hops); 57 g Simcoe (hops); 57 g Crystal (hops); Yeast: Wyeast - European Ale

Hopacolypse Now: a No Profile Selected homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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