IBU Killah — Imperial Stout

Name: IBU Killah
Yield: 21 L
Ingredients: 5 kg Pale Ale Malt; 0.75 kg Rye; 0.5 kg Munich Light; 0.1 kg Carared; 0.1 kg Crystal 60L; 40 g Waimea (hops); 25 g Kohatu (hops); 25 g Wai-iti (hops); 25 g Kohatu (hops); 25 g Wai-iti (hops); 25 g Waimea (hops); Yeast: Fermentis / Safale - American Ale Yeast

IBU Killah: a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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