Summer Ale — Special/Best Bitter

Name: Summer Ale
Yield: 48.1 L
Ingredients: 8.62 kg Pale 2-Row; 0.5 kg Caramel/Crystal Malt - 15L; 28 g Nugget (hops); 43 g Willamette (hops); 14 g B. C. Goldings (hops); Yeast: Lallemand/Danstar - Nottingham Ale Yeast

Summer Ale: a Special/Best Bitter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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