Porter - 1/2 Espresso 1/2 Smoked - 11 Gal — Robust Porter

Name: Porter - 1/2 Espresso 1/2 Smoked - 11 Gal
Yield: 41.6 L
Ingredients: 9.98 kg Pale 2-Row; 0.45 kg Caramel/Crystal Malt -120L; 0.45 kg Pale Chocolate; 0.45 kg Roasted Barley (US); 0.91 kg Oats, Flaked; 85 g East Kent Golding (hops); Yeast: White Labs - English Ale Yeast

Porter - 1/2 Espresso 1/2 Smoked - 11 Gal: a Robust Porter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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