Yeller The Elder — Imperial Stout

Name: Yeller The Elder
Yield: 43.5 L
Ingredients: 1.7 kg Liquid Malt Extract, Pale; 11.34 kg Pale 2-Row; 0.45 kg Caramel/Crystal Malt - 20L; 1.36 kg White Wheat; 0.23 kg Carapils (Dextrine Malt); 50 g Warrior (hops); 57 g Columbus (hops); 57 g 7C's (hops); 43 g Simcoe (hops); 28 g Citra (hops); 28 g Centennial (hops); 28 g Zythos (hops); 50 g Simcoe (hops); 21 g Centennial (hops); 28 g Citra (hops); 28 g Simcoe (hops); 28 g Cascade (hops); 28 g Citra (hops); 28 g 7C's (hops); Yeast: Fermentis / Safale - American Ale Yeast

Yeller The Elder: a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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