IPA 13.01.2020 — American IPA

Name: IPA 13.01.2020
Yield: 25 L
Ingredients: 5 kg Pale Malt, Maris Otter; 1.2 kg Vienna Malt; 0.6 kg Caramel/Crystal Malt - 150L; 0.4 kg White Wheat; 0.4 kg Oats, Flaked; 35 g Chinook (hops); 5 g Azacca (hops); 5 g Mosaic (hops); 5 g Chinook (hops); 10 g Azacca (hops); 10 g Mosaic (hops); 10 g Chinook (hops); 10 g Azacca (hops); 10 g Mosaic (hops); 10 g Chinook (hops); 15 g Mosaic (hops); 15 g Azacca (hops); 15 g Azacca (hops); 15 g Mosaic (hops); 20 g Azacca (hops); 20 g Mosaic (hops); 25 g Azacca (hops); 25 g Mosaic (hops); Yeast: Fermentis / Safale - American Ale Yeast

IPA 13.01.2020: a American IPA homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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