Half-Pipe Boneless Black IPA — American IPA

Name: Half-Pipe Boneless Black IPA
Yield: 20.8 L
Ingredients: 4.54 kg Pale 2-Row; 0.91 kg Belgian Candi Sugar - Clear/Blond; 0.45 kg Caramel/Crystal Malt - 40L; 0.45 kg Munich Light; 0.23 kg Caramel/Crystal Malt - 20L; 0.23 kg Caramel/Crystal Malt - 80L; 0.23 kg Carafa III; 0.23 kg Pale Chocolate; 28 g Chinook (hops); 28 g Cascade (hops); 28 g Willamette (hops); 28 g Citra (hops); 28 g Simcoe (hops); Yeast: Fermentis / Safale - American Ale Yeast

Half-Pipe Boneless Black IPA: a American IPA homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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