Hefenbock — Weizenbock

Name: Hefenbock
Yield: 18.9 L
Ingredients: 3.63 kg White Wheat; 0.91 kg Vienna Malt; 0.45 kg Caramunich I (Weyermann); 0.45 kg Melanoidin (Weyermann); 0.45 kg Honey Malt; 43 g Hallertauer (hops); Yeast: Wyeast - Weihenstephan Weizen

Hefenbock: a Weizenbock homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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