Ír vörös — Irish Red Ale

Name: Ír vörös
Yield: 36 L
Ingredients: 0.5 kg Carared; 0.1 kg Roasted Barley (US); 1.5 kg Pale Malt, Maris Otter; 7.5 kg Acid Malt (BestMälz); 10 g Magnum (hops); 30 g East Kent Golding (hops); Yeast: Wyeast - British Ale; Yeast: S04 vagy Nottingham

Ír vörös: a Irish Red Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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