Skinny Dip Clone (New Belgium) — American Light Lager

Name: Skinny Dip Clone (New Belgium)
Yield: 20.8 L
Ingredients: 2.72 kg Pale 2-Row; 0.23 kg Caramel/Crystal Malt - 40L; 0.45 kg Corn Sugar (Dextrose); 0.11 kg Special B Malt; 7 g Nugget (hops); 7 g Nugget (hops); 14 g Cascade (hops); 14 g B. C. Goldings (hops); 28 g Willamette (hops); Yeast: Wyeast - American Lager

Skinny Dip Clone (New Belgium): a American Light Lager homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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