Ed Wort's Octoberfest Ale — German-Style Altbier

Name: Ed Wort's Octoberfest Ale
Yield: 9.5 L
Ingredients: 1.2 kg Pale 2-Row; 1.2 kg Vienna Malt; 0.45 kg Munich Malt; 0.17 kg Cara-Pils/Dextrine; 0.17 kg Caravienne Malt; 14 g Strisslespalt (hops); 14 g Hallertauer (hops); 14 g Hallertauer (hops); Yeast: Fermentis / Safale - English Ale Yeast

Ed Wort's Octoberfest Ale: a German-Style Altbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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