RIS KURWA — Imperial Stout

Name: RIS KURWA
Yield: 12 L
Ingredients: 4.5 kg Pale Ale Malt; 0.3 kg White Wheat; 0.3 kg Carafa I; 0.3 kg Roasted Barley (US); 0.3 kg CaraMunich III; 0.3 kg Lactose (Milk Sugar); 45 g Admiral (hops); Yeast: - -

RIS KURWA: a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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