Yuengling clone — International Amber Lager

Name: Yuengling clone
Yield: 20.8 L
Ingredients: 4.08 kg Pale 2-Row; 0.45 kg Munich Light; 0.23 kg Caramel/Crystal Malt -120L; 0.11 kg Caraamber; 14 g Cluster (hops); 14 g Cascade (hops); Yeast: Fermentis / Safale - American Ale Yeast

Yuengling clone: a International Amber Lager homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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