Sauerkrauss Berlinerweisse — No Profile Selected

Name: Sauerkrauss Berlinerweisse
Yield: 18.9 L
Ingredients: 0.23 kg Rice Hulls; 1.59 kg Pilsner (2 Row) German; 1.36 kg White Wheat Malt; 0.23 kg Acid Malt (BestMälz); 28 g Hallertauer (hops); Yeast: Wyeast - Belgian Lambic Blend

Sauerkrauss Berlinerweisse: a No Profile Selected homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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