NutterButter Ale — English-Style Brown Ale

Name: NutterButter Ale
Yield: 18.9 L
Ingredients: 2.72 kg Dry Malt Extract, Light; 0.37 kg Caramel/Crystal Malt - 60L; 0.09 kg Pale Chocolate; 28 g Crystal (hops); 14 g Kent Golding (hops); Yeast: Wyeast - British Ale

NutterButter Ale: a English-Style Brown Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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