Skuumkoppe III — Weizenbock

Name: Skuumkoppe III
Yield: 15 L
Ingredients: 1.6 kg Pilsner (2 Row) UK; 1.8 kg Wheat Malt, Dark; 0.25 kg CaraMunich III; 18 g Hersbrucker (hops); 15 g Tettnang (hops); 12 g Hersbrucker (hops); 8 g Tettnang (hops); Yeast: Fermentis / Safale - German Ale Yeast

Skuumkoppe III: a Weizenbock homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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