Labrador IPA — English IPA

Name: Labrador IPA
Yield: 30 L
Ingredients: 4 kg Liquid Malt Extract, Pale; 1.5 kg Corn Sugar (Dextrose); 1 kg Crystal 60L; 25 g Challenger (hops); 35 g Pilgrim (hops); 25 g Challenger (hops); 35 g Pilgrim (hops); 20 g Styrian Golding (hops); Yeast: White Labs - California Ale Yeast

Labrador IPA: a English IPA homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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