Scottish Light Ale — Specialty Fruit Beer

Name: Scottish Light Ale
Yield: 20.8 L
Ingredients: 1.5 kg Liquid Malt Extract, Pale; 1.13 kg Pale 2-Row; 0.11 kg Caramel/Crystal Malt - 60L; 0.11 kg Smoked Malt; 0.11 kg Pale Chocolate; 0.11 kg Carafoam; 14 g Northern Brewer (hops); 14 g Willamette (hops); Yeast: Fermentis / Safale - English Ale Yeast

Scottish Light Ale: a Specialty Fruit Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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