Pauwel Kwak Clone — Belgian Golden Strong Ale

Name: Pauwel Kwak Clone
Yield: 20.8 L
Ingredients: 6.35 kg Pilsner (2 Row) UK; 0.79 kg Munich Malt; 0.17 kg Special B Malt; 0.68 kg Belgian Candi Syrup - Clear; 14 g Challenger (hops); 28 g Styrian Golding (hops); 7 g Saaz (hops); 14 g Challenger (hops); Yeast: Wyeast - Belgian Abby Ale II

Pauwel Kwak Clone: a Belgian Golden Strong Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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