White Stout — Classic Style Smoked Beer

Name: White Stout
Yield: 20.8 L
Ingredients: 6.35 kg Pale Malt, Maris Otter; 0.45 kg Oats, Flaked; 0.45 kg Barley, Flaked; 0.23 kg Caramel/Crystal Malt - 40L; 28 g Bravo (hops); 28 g Pacifica (hops); Yeast: East Coast Yeast - Burton Union

White Stout: a Classic Style Smoked Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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