Mac Daddy Nut Brown Ale — American Brown Ale

Name: Mac Daddy Nut Brown Ale
Yield: 11.4 L
Ingredients: 2.72 kg Pale Malt, Maris Otter; 0.34 kg Caramel/Crystal Malt - 80L; 0.11 kg Pale Chocolate; 0.11 kg Wheat Malt, Dark; 7 g Fuggle (hops); 14 g Perle (hops); 7 g Fuggle (hops); Yeast: Wyeast - London ESB Ale

Mac Daddy Nut Brown Ale: a American Brown Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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